Back to All Events

DEGUSTAZIONE DELLA PUGLIA

Join us on Wednesday 5th of OCTOBER for our degustazione PUGLIA, inspired by amazing dishes from the hill of Italy's "boot". The perfect reason to take a journey with our chefs with traditional dishes and the perfect wines to match.

Bookings essential!  

Arrival @ 7pm with start @ 730pm (please allow 2.5hrs)

Call us on 02 9810 9125. 

what to expect ...

COZZE GRATINATE E POLPO ALLA PIGNATA

fresh mussels oven gratin w/ aromatic bread crumbs & stewed octopus

2014 Cantina Diomede - Fiano IGP

 

ORECCHIETTE CON CIME DI RAPA

orecchiette pasta w/ wild bitter broccolini, anchovies & fried bread crumbs

2014 Lama Di Pietra - Cantina Diomede - Chardonnay IGP

 

RISOTTO AL NEGROAMARO, SALSICCIA E ROSMARINO

carnaroli risotto w/ pork sausages, negroamaro red wine and rosemary

2014 Lama Di Pietra - Cantina Diomede - Nero di Troia IGP

 

BACCALÀ, CREMA DI PATATE, CIPOLLE STUFATE E PANE NERO CON CROCCANTE DI CECI + SALAD

Blue eye fillet w/ potatoes puree, stewed onions, house made squid-ink bread & chickpeas crisp

2014 Heracles - Surani - Primitivo IGT

 

PASTICCIOTTO CON STRACOTTO DI VINO E SULTANA

Traditional short-bread dessert filled with curtard cream, served w/ sweet wine sauce plus sultana

 Dessert wine

 

$80

with matching wine

Earlier Event: September 7
DEGUSTAZIONE SICILIA
Later Event: November 23
DEGUSTAZIONE DI MARE